Sunday, October 23, 2011

Turkey Pie


Line a deep casserole dish with prepared stuffing, pressing it reasonably firm and about 1 inch thick.

Mix cubed turkey with gravy and peas; pour into casserole, leaving about 2 inches of space to the top.

Spread mashed potatoes on top of turkey. 

Sprinkle with cheese and bake at 375° until heated through, about 30 minutes.

If you want to freeze this, thaw before baking.

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