Saturday, March 31, 2012

Crisp Little Lemon Cookies

1 pkg lemon cake mix
1 cup Rice Krispies
½ cup margarine, melted
1 egg, slightly beaten

Heat oven to 350°

In large bowl, combine all ingredients.  Mix well.

Shape into 1 inch balls, pressing firmly.

Place 2 inches apart on cookie sheet. 

Bake 9 – 12 minutes. 

Cool 1 minute; remove from cookie sheet.

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