2 Tbsp. dried minced onions
2 Tbsp. chicken bouillon
2 tsp. celery flake
1 tsp. pepper
4 cups egg noodles.
Layer the ingredients in the order given into wide mouthed 1 quart canning jar. Pack each layer in place before adding the next ingredient.
Attach tag with cooking instructions.
Chicken Noodle Soup
1 jar Chicken Noodle Soup Mix
2 (5 oz.) cans chicken
Bring 10 cups of water to a boil in a large pot. Add the Chicken Noodle Soup Mix. Add chicken, breaking it up well with a fork. Bring to a boil and simmer uncovered for 12 – 15 minutes or until noodles are tender.
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