Lisa's French Toast

3-6 eggs

1/3 cup milk

½ Tbsp cinnamon

½ - 1 tsp. vanilla

Dash of nutmeg

Bread (I like to use Texas toast)

Combine ingredients.  Heat griddle.  Dip bread in mixture, turning to coat.  Cook on griddle over medium heat flipping over side has browned.

Serve with syrup, butter, powdered sugar or anything else that sounds delicious.

This freezes well.

This recipe was shared with me by Lisa.  She is awesome.