Air Fryer Shrimp

 

1 lb. shrimp (med – jumbo)

2 tsp. avocado oil

½ tsp. garlic powder

¼ tsp. paprika

½ tsp. Italian seasoning

½ tsp. salt

¼ tsp. black pepper

 

Cleaning the shrimp by removing shells and veins. Run under tap water, then pat dry with a paper towel.

Mix oil with seasoning in a small bowl.

Brush shrimp with seasoning mixture on both sides.

Arrange shrimp in an air fryer basket or rack, in a single layer.

Cook at 400° for 8 minutes (no need to turn them).

Serve.

This recipe can be found here.