Chili and Cilantro Salsa

3 medium tomatoes, chopped

1 cup tomato sauce

½ cup onion, chopped

2 jalapenos, minced

1 Tbsp vegetable oil

1 Tbsp red wine vinegar

1 Tbsp cilantro, chopped

¼ tsp garlic salt

Salt and pepper to taste

Combine all the ingredients in serving bowl.  Let stand for 15 minutes.  Serve at room temperature.