2 cans garbanzo beans or chickpeas (rinsed and
drained)
1 jar (7oz.) sun-dried tomatoes
2/3 Cup Water
3 Tbsp. Olive Oil
2 garlic cloves halved
½ tsp. Salt
½ tsp. pepper
1 Tbsp. Crushed Red Pepper Flakes (THE KICK)
*if
you don't too much spiciness, only use 1/2 Tablespoon
Directions:
1. Put everything in Food Processor
2. Process on High till smooth.